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Food and waterborne diseases like Hepatitis A and Typhoid infect 600M yearly across 510M sq km via local food and water. For a detailed description, click on the article title.
Hepatitis E is a waterborne viral liver disease spread by contaminated water, causing jaundice, fatigue, and abdominal pain—especially dangerous in pregnancy. For a detailed description, click on the article title.
Major infectious diseases list major infectious diseases likely to be encountered in countries where the risk of such diseases is very high compared to the United States.
A bacterial disease spread through contact with food or water contaminated by fecal matter or sewage; victims exhibit sustained high fevers; left untreated, mortality rates can reach 20%.